Tuesday, October 25, 2022

Dilly Dip

 This recipe makes a large quantity perfect for a big gathering. 

2 and 2/3 Cups of Mayo

2 and 2/3 Cups of Sour cream

4 teaspoons of dried mustard

8 Tablespoons of dried minced onion

8 Tablespoons of  dried dill weed

Mix mayo and sour cream, then add the remaining ingredients. Cover and chill no less than 2 hours.

Serve with big chunks of various kinds of crusty breads, or veggies and crackers.

Nancy Leary always made this when we had a potluck lunch at work. 


 

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