Butter Sticks

 Pre-heat oven to 425

13 x 9 inch baking pan

1/3 cup butter

2 cups of Bisquick

1/2 cup cold water

Melt butter in the baking pan. 

In a bowl stir the remaining ingredients with a fork until a soft dough forms. Gently smooth dough into a ball on a flour-covered board. Knead 5 times. 

Roll dough into a rectangle 10 x 6 inches with a lightly floured rolling pin. Cut length-wise in half. Then cut each half crosswise into 12 equal strips, 3 inches long and 3/4 inches wide.

Dip each strip into melted butter making sure both sides are coated with butter. ( you can sprinkle seasoning on them at this point, like garlic, Italian, or whatever you like)    

Arrange strips in the pan and bake for 12-15 minutes. 

These go great with a hearty bowl of soup, or salad, or lasagna...enjoy!