Showing posts with label Toll House Pie. Show all posts
Showing posts with label Toll House Pie. Show all posts

Saturday, July 1, 2023

Toll House Pie

2 Eggs

1/2 C. Flour

1/2 C. white sugar

1/2 C. packed brown sugar

1 C. melted butter (cooled to room temp)

1 16oz. bag of chocolate chips

Unbaked pie shell

Preheat oven to 325 degrees

In a large bowl, beat eggs until foamy. Beat in flour, white and brown sugar until well blended. Blend in butter. Stir in chocolate chips. Pour into the pie shell. Bake at 325 for about 1 hour. Serve with ice-cream or whipped cream. Yum!

                             






 

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