1 10 oz package frozen spinach thawed and drained
1 8 oz package cream cheese, softened
1/2 cup scallions
1/2 teaspoon garlic pepper
1 cup shredded Cheddar Cheese ( reserve 1/2 cup for end)
1/3 cup rehydrated chopped sun-dried tomatoes chopped, or chopped water chestnut drained.
Crackers and or cut up assorted fresh veggies for serving.
Put all ingredients (except Cheddar Cheese, sun-dried tomatoes, and crackers) incrockpot, mix, then sprinkle the reserved cheese on top. Serve with crackers and or veggies.
