Magic Meatloaf

 What makes this "Magic" is that it tastes like beef! 

3 lbs ground turkey

1 egg

1 heaping teaspoon of Beef Better than bullion paste

1/4 cup ketsup

1 envelope Lipton onion soup mix

1 T Worcestershire sauce

3/4 cup plain bread crumbs

Pepper to taste

No salt needed

In a custard cup, mix better than bullion with 1/4 cup of very hot water, stir to dissolve, add ketsup and Worchestershire sauce and add egg, mix well.

Set this aside. 

In a large bowl place ground turkey. Add bread crumbs , sprinkle onion soup mix over it and add egg bullion ketsup mixture. Mix well with your hands. 

Place in a baking dish and shape into a loaf. Squeeze more ketsup over the top. Cover with foil and bake at  350 for an hour and 20 minutes. ( check at the 60 minute point for doneness) Its a big loaf, so we check doneness with a meat thermometer. It should be 165 degrees  minimum to be done. Remove from oven and let stand 10 minutes. Slice and serve. 

You will swear its beef!