Old Bay Bloody Mary

Old Bay Bloody Mary

1 cup tomato juice
1/3 cup vodka or gin
1 tsp Worcestershire sauce
1/2 lemon, juiced
1/2 tsp Old Bay or other seafood seasoning. 
few dashes hot sauce
2 celery stalks
lemon wedges
1/4 cup jumbo lump crab meat

4 steamed shrimp, tails on.

ice

Fill two tall glasses with ice. Set aside.

Combine tomato juice, vodka or gin, Worcestershire sauce, lemon juice, Old Bay, and hot sauce in a carafe. Stir or swirl to combine. Pour into ice-filled glasses.

Garnish drinks with a stalk of celery, a lemon wedge,  2 steamed shrimp on rum of glass, and a small handful of the crab meat right on top.

Sprinkle with additional Old Bay, if desired.